Trade Manual 2021

V E N U E D E TA I L S Type Special Interest Tour Capacity 20 swimmers and up to 5 sightseers per cruise Group facilities Small personalised groups tours Opening hours Half day trips twice daily (morning and afternoon) Oct-April inclusively F E A T U R E S • Authentic ecotourism experience • Small groups • Customer care and environmental care are paramount • Wonderfully warm, welcoming crew Polperro is Port Phillip Bay’s original dolphin swim operation. This award-winning family business is dedicated to giving passengers the best possible experience while ensuring these magnificent, wild creatures are able to roam free in the bay. This memorable ecotourism adventure features close encounters with other fascinating marine life including seals. Swimming with dolphins is a rare and magical experience, so who better to help you connect with these magnificent creatures than the people who have been making these introductions in Port Phillip Bay the longest, Polperro Dolphin Swims. All equipment, including wetsuits and snorkels, are provided as well as change areas below deck. POLPERRO DOLPHIN SWIMS & MARINE EDUCATION Operates from Sorrento Pier, Esplanade, Sorrento VIC 3943 T: +61 3 5988 8437 E: crew@polperro.com.au W: polperro.com.au V E N U E D E TA I L S Type Winery / Restaurant/ Sculpture Park Capacity Laura: 23-46 Pt. Leo Bistro: 102-110 Wine terrace: 80 Group facilities Groups welcome Opening hours 7 days: check website for times F E A T U R E S • Two hat fine dining restaurant – Laura • One hat restaurant – Pt. Leo Restaurant • 4-star winery – Halliday 2020 • All weather wine terrace; 19 acre sculpture park Meandering up the driveway, you are welcomed with the sight of an inspiring Grand Arch, a waved concrete structure, a 70-year-old Queensland King bottle tree and a doorway that offers a teasing glimpse of something remarkable. From arrival, you are taken by the sweeping views of Westernport and Phillip Island that naturally frame the 50-acre vineyard, 19 acre sculpture park and paddocks of grazing cattle. Within, the award winning building offers a celebration of world class food, wine and service through its Cellar Door and Terrace; its award winning Dining Room; And its internationally acclaimed fine dining restaurant, Laura. It is truly an international Food, Wine and Art destination. PT . LEO ESTATE 3649 Frankston-Flinders Road, Merricks VIC 3916 T: +61 3 5989 9011 E: info @ptleoestate.com.au W: ptleoestate.com.au V E N U E D E TA I L S Type Restaurant Capacity 170 guests Group facilities Group set menus, private dining available, incentive program design Opening hours Wed-Sun: 11am-9pm Mon-Tue: appointment only Closed Christmas Day F E A T U R E S • Open Smoke Pit • Ethically sourced, organic meats • Authentic southern-style American BBQ experience Mornington Peninsula’s coolest BBQ and beer hall. Red Gum BBQ offers rustic country vibes, fine local wines, exceptional craft beer and the best Aussie-smoked, American-style BBQ this side of the equator. This converted warehouse has been transformed into a great BBQ hall with reclaimed timbers and vintage décor, creating a warm and unique space perfect for connections. Offering two flexible spaces available for incentives, dining, meetings, events and team building experiences. With a menu of slow-cooked, authentic Southern BBQ (including meats smoked for 12-16 hours using native Australian hardwoods) and offered with traditional sides like cornbread, mac ‘n cheese, slaw and pie. RED GUM BBQ 87 Arthurs Seat Road, Red Hill VIC 3937 T: +61 3 5989 3156 E: sales@redgumbbq.com.au W: redgumbbq.com.au ATTRACTIONS, ACTIVITIES & TOURS ATTRACTIONS, ACTIVITIES & TOURS 63